Antipasto Platter

Ingredients: Jumbo Black Olives, Green Olives, Whole Wax Peppers, Whole Baby Corn, Artichoke Hearts, Dill Pickle Spears, Marinated Mushrooms, Salami and Provolone.

Garnish: Kale

Small Platter (8917) 12″ – Serves 6 – 8
Large Platter (8953) 18″ – Serves 14 – 20