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Sweet Potato Casserole

Serves 4 - 6

Ingredients
  • 3 cups sweet potatoes, baked and mashed
  • ½ cup roasted garlic and onion jam
  • ½ tsp. vanilla
  • ½ cup butter, melted
  • 1 cup sugar
  • 2 large eggs, beaten
  • ½ cup toasted buttered bread crumbs
  • Optional 1 cup caramelized onions
Preparation
  • In large mixing bowl beat together all ingredients except caramelized onions and bread crumbs
  • Lightly grease a 9"x9" baking dish, pour mixture into dish.
  • Optional - cover potatoes with caramelized onions
  • Sprinkle top with toasted bread crumbs
  • Bake uncovered in preheated oven 350 F for 30 minutes or until brown and bubbly
  • Serve immediately
Sweet Potato Casserole
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